COFFEE, CAMEROON 12OZ
Preparation: WHOLE BEAN
Full body with hints of lemon and a sweet caramel finish
Medium Roast
This bean started it all. For over a decade, Moka’s founders have worked with farmers across Cameroon. In the shadow of Mt Oku, coffee is the lifeblood of most local families. This rare, shade-grown bean is our flagship coffee, and embodies our commitment to direct trade.
These beans were sourced by our newest direct trade partnership with Matti Foncha, founder of the African Coffee Trading Group and coordinator of Hill Top Farms in Boyo, Cameroon. These coffee farmers are paid 20% higher than local market rates and consist exclusively of smallholder farming families.
NET WT 12 OZ.
Origin Facts
* Origin: Cameroon, Northwest Boyo Region, Mt Oku Valley
* Growing Elevation: 4,600 to 8,200 feet
* Tree Variety: Java and Typica
* Process Method: Farmer washed and dried to parchment
* Producers: Cameroon Boyo, Small holder farmers with 1-4 hectare farm plots Kosher Certified by NFC
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.
Embracing small joys
Each item is designed to blend harmoniously with your living space while adding a unique touch. We aspire to bring balance and enrichment to everyday life.